Top: Constructed of 18 gauge, type 304 stainless steel, die stamped with a raised perimeter bead. There shall be a solid vinyl gasket under the beaded edge to form a seal to the counter top, thus preventing seepage or marring of the counter top. Embossed mounting lugs are provided along the inner surface of the top to hold a full set of removable separator channels in place.
Liner: The inner liner shall be 18 gauge, type 304 stainless steel, one piece construction, all welded, ground and polished to a uniform finish. All corners are coved with a minimum 1/4″ radius. The liner has copper tubing firmly soldered to the exterior sides. A 3/4″ dia. drain with strainer, 4″ brass nipple, and valve is provided.
Insulation: The pan is fully insulated with high density fiberglass, 1-3/8″ thick on all sides, 1-1/2″ thick on the bottom and enclosed with a 22 gauge galvanized steel outer case.
Heating Element: An immersion type heating element is provided in the bottom of the pan along with a perforated stainless steel sheath cover. A thermostat control is included. Please note: the element must be submerged in water to operate properly.
Refrigeration System: The compressor housing shall be fabricated from 14 gauge galvanized angles and bolted to the base of the unit. A fully self-contained condensing unit is provided with a hermetically sealed compressor and a thermostat control. The system is fully charged with CFC-free refrigerant and ready to operate.
Note: Proper ventilation must be provided in counter.
Electrical: The unit is pre-wired with a hot/cold selector switch that prevents dual operation, with the required thermostat controls and pilot light. The unit is provided with a 6′-long, 3-wire cord and a twist lock plug.